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Dickinsonian, December 1, 1977
A recent Food Service survey showed that 54% of the campus disagrees with the amount of money they pay for their meal plan. An ad-hoc Food Service committee is now working at improving the food quality and diversity. Questions were brought forth by students about a small white building that is owned by the College, but leased to the government's Agency for International Development and used as a standby place in case of an emergency in Washington D.C. A new summer study abroad program in London is offered and taught by Professors Sharon Hirsh and Dennis Klinge on history and the fine arts.
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